This is a yummy slaw that complemented the chicken tacos really well. The pears are delicious with the cabbage…If you can’t find pears any more, pineapple will be a delicious addition…

• ½ cup plain kefir or buttermilk
• 2 tablespoons mayonnaise
• Juice of one lemon
• 1 teaspoon honey
• ½ cup cilantro, chopped
• 1 to 2 teaspoons salt
• ½ small cabbage, shredded
• 1 pear, julienned

Mix the kefir, mayonnaise, lemon juice, honey, cilantro and salt in a small bowl. Transfer the shredded cabbage and pear in a serving bowl. Add the kefir mixture and mix well. Check for seasonings and let it sit for half an hour before serving.