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A Day in Como, Italy

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Day two in Switzerland started with a delicious breakfast filled with lots of cheese, bread, some salami and lots of delicious coffee. One of the advantages of being in Lugano is that we are half an hour away from the Italian border! That makes me happy. I couldn’t wait to make our way there.. even though we were there a month ago- I can’t get enough of the good food, cheap and delicious wine and the sweet life! I feel blessed to be able to enjoy some quality time with my family while eating delicious food.

We made our way there via a speed train. Thirty short minutes later, we were in Como.. and a short ten minutes later we were by the beautiful lake. We decided to take a ferry ride and admire the lovely villas and homes around the beautiful lake. There wasn’t a whole lot of difference between Lugano and Como.. except Como seemed more populated. Also, the prices in Como were much cheaper than Lugano. Switzerland on the whole is quite expensive overall, including food and wine.

We made a couple stops for gelato con panna (whipped cream) and then finally settled down for a yummy lunch break. We ordered a mixed salad, a zucchini lasagna and pasta with salmon. All the pasta was made fresh, of course! We also ordered a carafe of a local Rose. The simplest things taste good in Italy- it is all about the ingredients… fresh and delicious… A couple of hours later we made our way back to Lugano.. can’t wait to explore some more tomorrow!

Pasta with Salmon

Pasta with Salmon

Zucchini Lasagna

Zucchini Lasagna

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