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A Visit To Assisi

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The second day started kind of late. We assembled out in the garden with a big tray of toasted bread, cheese, jam and of course- coffee. This is the first place in a long time where I have not brought my own coffee contraption- they have it in the apartment, three of them. They also have the yummiest ground coffee. The breakfast was very enjoyable and we lingered for a while.

We then strolled around Spello and landed at a Gelateria for a snack. We had delicious hazelnut and coffee gelato and a few paninis (fish, proscuitto and eggs) and of course a cappucinno- I have to have at least one if not two everyday.Assis, etc 015

It was quite hot and we decided to get in the car and drive around. We ended up in Assisi– another small old town. It was nice to walk around and have gelato again- it really is all about the food. We also bought delicious marzipan and pistachio cookies- yum!Assis, etc 041Assis, etc 007

Dinner was back in Spello at a tiny wine bar. We started with fabulous glasses of red and white wine. We were served a platter of brushchetta- very different than what we know in the US- the toasted pieces of bread had a smear of the different pastes. These were 5 or 6 different kinds- two were doused with different olive oils. The rest were with black truffles, white truffles, sundried tomatoes and my favorite- arugula and capers. It was like a pesto- I asked the lady for thean ingredients and she told me arugula, almonds and capers- I will make this when I get home- it was delicious!

Dinner continued with a plate of ham and salami and a platter of 5 different kinds of pecorino cheese served with honey. I had no idea there were so many different kinds! Well, needless to say- we all had a wonderful time sitting outside in the late evening enjoying the local food and wine and listening to our neighbors speak Italian.

Today – it is Perugia- famous for it’s chocolates. Will report back tomorrow, as, right now I need to go in the kitchen and make my fabulous coffee. Ciao!

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