Bean and Pineapple Salad with Chipotle Dressing

This is another delicious salad to make for a barbecue.. use any summer fruit you like…This recipe has delicious Mexican flavors- my favorite..

• 1 can kidney beans, rinsed
• 1 can black beans, rinsed
• 3 green onions, chopped
• ½ cup cilantro, chopped
• 1 cup pineapple, chopped

Transfer all the ingredients to a serving bowl. Set aside.

Dressing

• 1 teaspoon chipotle sauce
• Juice of 2 lemons
• ¼ cup extra virgin olive oil
• 1-2 teaspoons honey
• 2 teaspoons salt

Transfer the chipotle sauce, lemon juice, olive oil, honey and salt in a small container with an airtight lid. Mix well and pour over the bean mixture. Mix well and let the salad sit for at least an hour before serving.