Paneer Cheese Burgers with Cilantro Mayo
Everyone loves burgers- it is one of my family’s favorite things to eat… especially if they are homemade- your guests and you won’t miss meat at all!! These burgers are made with paneer (Indian cheese) and are packed with protein and flavor…
- 1 pound paneer, grated
- 2 eggs, beaten
- ½ cup cilantro, chopped
- ¼ cup dill, chopped
- ¼ cup mint, chopped
- 3 green onions, chopped
- 3 garlic cloves,
- 1 cup grilled or regular frozen corn, chopped
- 1 to 2 teaspoons salt
- 1 teaspoon garam masala
Mix all the ingredients together and refrigerate it for an hour. Form 6 patties and keep aside.
- 1 tablespoon butter
- 2 tablespoons olive oil
- 6 slices cheddar cheese
Heat a large frying pan with the butter and olive oil. Brown the patties on both side on medium heat for 4 to 5 minutes each. Place sliced cheese, cover with foil for a minute or two and serve on buns with slices of tomato, arugula and cilantro mayo.
Cilantro Mayonnaise
- ¼ cup mayonnaise
- ¼ cup plain yogurt
- Juice of half a lime
- 1 teaspoon salt
- 1 teaspoon garam masala
- ¼ cup cilantro, chopped
Mix all the ingredients together and serve on buns with the burgers.
