Healthy Irish Oatmeal
- 4 cups water
- 1 cup Irish Oats
- 1 teaspoon cinnamon powder
- ½ teaspoon salt
- ½ cup agave
- 2 teaspoons vanilla extract
Add 4 cups water into a medium saucepan. Add the cinnamon and salt. Bring to a boil. Add the oats and simmer on medium low heat for about 30 minutes or till the oats are soft but still have a bit of chew to them. Turn the heat off and add the agave and vanilla extract.
Top with flaxseed, walnuts and banana.