Everyone loves these delicious and healthy treats. As we run out of them, my daughter immediately reminds me to make some more. She loves to have one after school with a glass of milk. I follow it with some fruit and it is a perfect, well-balanced snack.

I keep experimenting with different flavors every time I make them. This time I was making a batch for a friend who was having a spiritual discussion and wanted some snacks for the participants.

I was making the corn salad, the potato cakes and for dessert I decided to make duffins- especially since everyone seems to love them.

To change them up a bit, I decided to add some aromatic spices. I thought of a mixture of cinnamon, cardamom, cloves and nutmeg. Since the rest of the menu was Indian fusion, I decided to add an Indian component to these as well.

The duffins tasted delicious- they had a warm spice flavor to them and cardamom, my favorite spice, stood out – which was intentional. I love cardamom flavor in sweet and savory dishes, especially in cakes…

If you have already tried the regular duffins- try these ones as well, you will love them.
read more …