Greek Style Cucumber and Tomato Salad

I balanced the meal off with the delicious yet simple salad. The feta gives it a fabulous flavor!!

• 1 large European cucumber
• 2 cups yellow grape tomatoes, cut in half
• ½ cup crumbled feta
• ¼ cup fresh chives, chopped
• 2 tablespoons extra virgin olive oil
• 2 – 3 teaspoons red wine vinegar
• Salt
• Pepper

Slice the cucumber in half and scoop out all the seeds with a spoon. Slice the halves into ½ inch half moons. Add the cucumber, tomatoes, feta and chives to a salad bowl. Add the olive oil, vinegar, salt and pepper. Toss well and let the salad sit for an hour before serving.