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Herbed Cheeseburgers

May 13, 2014
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These burgers are absolutely delicious… filled with herbs and something different- ricotta cheese. It makes a delicious , tender burger…. perfect for the grill…

  • 1 pound grass fed ground beef
  •  ¼ cup cilantro, chopped
  • ¼ cup parsley, chopped
  • ¼ cup dill, chopped
  • 1 jalapeno, seeded and chopped
  • 2 green onions, chopped
  • 1/3 cup ricotta cheese
  • 1 teaspoon salt
  • 1 egg, beaten
  • Cheddar slices

Transfer the cilantro, parsley, dill, jalapeno and green onions to a food processor. Add the processed herbs to a medium bowl. Add the ground beef, ricotta cheese, salt and egg. Mix well and form into 4 to 6 patties- depending on the desired size.  Cook the burger patties and top with cheese. Serve on Ciabatta rolls.

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