July 29, 2019
This is a very simple, yet delicious salad I have been making this summer- definitely a crowd pleaser!
- 6 ears of corn, grilled, off the cob
- 2 poblano peppers, grilled, skin off and chopped
- 3 green onions, chopped
- 1 red jalapeno pepper, seeded and chopped
- ½ cup cilantro, chopped
- Juice of one lemon
- Salt to taste
Combine all the ingredients in a serving bowl. Let sit for at least an hour before serving.